USDA Prime Dry Aged Rib Roast
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Big, bold and delicious, our 3 Bone-in, 4 Bone-in (not shown) or 7 Bone-In Rib Roast will be the star of a well planned family feast. Perfectly marbled, expertly carved this classic prime roast is as fine a meal as you can serve to family and friends. Carefully aged for 28 days in our state of the art dry aging room, this “king of all roasts” will thrill those at the table with it’s refined taste and flavorful center-cut quality.