- 2 T-Bones · 20 oz. each
- Total weight: 2.5 lbs
- Easily feeds: 4 people
- Price per lb: $60
2 T-Bones approx. 20 oz. ea.
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Carved from a Whole Dry Aged Short Loin
Further down the Short Loin, the T-Bone offers both the tender filet and the flavorful strip in more manageable proportions than the porterhouse. With ample marbling and bone, it is similarly a good candidate for broiling, but is quicker cooking and a great special occasion backyard grilling option. Approx. 20 oz. each and 1 1/4"-1 1/2" thick.
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"I've never had a steak of this quality."